오징어젓 Seasoned Salted Squid

오징어를 넣어 만든 오징어젓입니다. 

젓갈류는 입맛 없으실 때 입맛을 돋궈주며

다른 반찬 없이도 밥과 드시기에 너무 좋은 밥도둑 반찬입니다.

The Squid Jeotgal is a traditional Korean fermented seafood dish made with squid.

Known for its rich umami flavor and unique texture, Jeotgal is a staple side dish in Korean cuisine.

It adds depth to any meal and is especially delightful when paired with a bowl of steaming rice.

Even on days when you have no appetite, a small serving of Squid Jeotgal can awaken your taste buds and make your meal more enjoyable.

 SPICINESS : ★★

VEGETARIAN : NO

재료 : 오징어젓, 설탕, 소금, 고춧가루, 마늘, 무우, 참기름, 깨.

Ingredients: Salted Squid, Chili pepper powder, Sugar, Garlic, Radish, Sesame Oil, Sesame seed.

조리예 : 조리 없이 바로 드실 수 있습니다

Cooking Instructions: Ready to eat without any cooking required

보관방법 : 냉장보관 배달일로부터 7일

Storage method : Refrigerate and consume within 5 days of purchase